Tasting Note: The Allegra is fully barrel fermented and aged for 11 months in new French puncheons. Vibrant stone fruit with hints of citrus dance across the palate with support from some toast and spice from the oak. Allegra is concentrated and finessed, a wine that is both immediately appealing but will benefit from bottle age.

Origin: Victoria, Australia

Alcohol: 14.5%

Blend: Chardonnay

Awards: James Halliday: 95 Points, James Suckling: 93 Points