Case of 6

A 4.9 hectare plot that is a monopoly of the domaine. Dense structure, multiple fruits and layers of fine tannins.

This historic 11 hectare property as been in the Courcel family for over 400 years. Since 1996 Yves Confuron has overseen major improvements in viticulture and winemaking. 100% whole bunch fermentation after a long cold maceration – minimal racking, unfined and unfiltered. Over 20 months in around third new oak. These wines are immensely concentrated and powerful and (actually…) represent amazing value for their quality.