A delightful family-owned Château just outside the village of Tavel, with 70 hectares of vines, all surrounding the Château.

The Tavel is made of an interesting mixed variety of grapes: Grenache Noir and Blanc, Clairette, Cinsault, Mourvèdre, Syrah, Bourboulenc and Picpoul.

Rich, mouth-coating red berry flavours with floral aromas and long finish with hints of baking spices.