What a wine!  An adventurous blend of Sangiovese, Shiraz, Pinot Noir and Nebbiolo – you can somehow detect all the grapes on the palate which together create a very integrated harmony.  All from cool vineyards outside the small southern town of Napier.  

Tasting Note: Notes of raspberry, sour cherry, spice and redcurrant.  A fabulous mid-week tomato and roasted vegetable pasta bake pairing. 

Origin: South Africa

Alcohol: 12.5%

Blend: Sangiovese, Shiraz, Pinot Noir, Nebbiolo