A unique and delicious lightly oaked English Bacchus. The nose is clean, rose petal, subtly spicy. The palate is dry and rich. Peach, ripe gooseberry and lime in a delightfully complex riot of flavours. It takes a skilled hand to add oak to a zingy, crisp grape variety like Bacchus but Kingscote have nailed it. Drink with everything from poached salmon to grilled chicken.